Yellow Garri 5kg

$28.00 Incl. Tax

Garri is an incredibly versatile grounded food that can be eaten as a snack and used as an ingredient in many traditional African dishes. Made from grounded, sieved and fried cassava tubers, Gari is ready-to-eat straight from the pack and is a key ingredient in many African dishes including Eba, and Kokoro.

Out of stock

SKU: IN0008 Categories: , Tags: ,

Tropical Sun produces 3 types of Garri: Traditional, Yellow and Ijebu.

  • White Garri has a coarse grain.
  • Yellow Garri has a coarse grain and has been fried with palm oil to achieve the yellow colour.
  • Ijebu Garri has a fine grain and a more sour flavour than White and Yellow Garri.
Weight 176 oz


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